A ceramic nonstick stock pot that goes from stove to oven.
This Bakken stock pot is made for the meals that bring everyone to the table. Simmer a big batch of soup, boil pasta for a crowd or let a stew bubble away while the kitchen fills with good smells. A tempered glass lid lets you check in without lifting it.
The aluminum alloy body has a 0.1-inch base for fast, even heat. The ceramic coating covers the inside and the outside, so food releases easily and cleanup stays simple. When the stew needs a finish in the oven, the pot is ready for up to 500°F.
We make every effort to ensure your order is delivered on time.
Free shipping for orders over $50.
There is a $15 shipping charge for orders under $49.99.
Depending on your location, please allow 5-8 business days for your order to be delivered.
If questions arise, please reach out to cs@bakkenswiss.com
Cook smarter with Bakken bakeware & cookware.
Built for durability, performance and everyday use.
Nonstick that releases, bakeware that stacks, cast iron that lasts. Everything you need for the meals you actually cook.
