Griddles & Pizza Pans1 pieces

Bakken 14" Cast Iron Pizza Pan – Pre-Seasoned, Black

A 14" cast iron pan for crisp pizza, oven or grill.

$33.99 $39.99 You save $6.00

Free shipping on orders over $50. Arrives in 5–8 business days.

  • Induction ready
  • Free shipping over $50
  • 30-day easy returns
  • Secure checkout
  • 14-inch cooking surface
  • Oven, stove, grill or fire
  • Holds heat
  • Pre-seasoned, ready to use

See all the details

The story

A 14" cast iron pan for crisp pizza, oven or grill

This is the Bakken 14" Cast Iron Pizza Pan, a pre-seasoned, low-profile pan with a 14-inch (36 cm) diameter. Use it for family-sized pizzas on a Friday night, or take it outside to the charcoal grill or open flame for a summer pie. Wide handles on both sides make it easy to carry to the table.

Cast iron holds heat and spreads it evenly, so crusts come out crisp and toppings bake through without hot spots. The oil seasoning gives a naturally nonstick surface that improves the more you cook. Beyond pizza, it handles flatbreads, cookies, biscuits and roasted vegetables.

Made for

  • Pizza
  • Flatbread
  • Cookies and biscuits
  • Roasted vegetables
Bakken 14" Cast Iron Pizza Pan – Pre-Seasoned, Black

Why you'll love it

Little details, big difference

  • 14-inch cooking surface

    A 14" (36 cm) diameter with a low profile, roomy enough for family-sized pizzas.

  • Oven, stove, grill or fire

    Use it in the oven, on gas or induction, on a charcoal grill or over an open flame.

  • Holds heat

    Heavy-duty cast iron retains heat and spreads it evenly for crisp crusts with no hot spots.

  • Pre-seasoned, ready to use

    Seasoned with oil and ready to use. The nonstick finish improves with every cook.

  • Dual wide handles

    Two wide handles give a secure grip, even with oven mitts on.

  • More than pizza

    Bake flatbreads, cookies and biscuits, or roast vegetables.

In the box

What you get

  1. 114" (36 cm) cast iron pizza pan

Good to know

  • Preheat the pan in the oven before adding dough for the crispest bottom crust.
  • Cast iron gets hot all over, including the handles. Always use oven mitts.
  • Hand wash, dry it fully, and rub in a thin layer of oil. Regular seasoning helps protect against rust.
  • Cast iron is heavy, so lift it with both handles.

The specs

The nitty-gritty

Material
Cast iron
Coating
Pre-seasoned with oil
Stovetops
Gas, induction
Also use in
Oven, charcoal grill, open flame
Handles
Dual wide handles
Diameter
14" (36 cm)
Dishwasher safe
Hand wash recommended
Pieces
1
Color
Black

Care

Keep it looking new

A few easy habits keep your Bakken piece cooking beautifully for years.

  1. 1

    Hand wash and dry thoroughly right away.

  2. 2

    Wipe on a thin coat of oil after each use.

  3. 3

    Season regularly to keep the surface performing and protect against rust.

  4. 4

    Store in a dry place.

Good questions

Ask away

Still curious? Send us a note and we'll get back to you.

Does it work on induction?

Yes. You can use it on gas and induction cooktops, in the oven, on a charcoal grill or over an open flame.

Is it ready to use?

Yes. It comes pre-seasoned with oil.

Is it dishwasher safe?

Hand wash is recommended. Dry it fully and apply a thin coat of oil to maintain the seasoning.

How big is it?

The pan has a 14-inch (36 cm) diameter with a low-profile design.

What else can I cook on it?

Flatbreads, cookies, biscuits and roasted vegetables all work well.

Reviews

What cooks are saying

No reviews yet

Cooked with this one? Be the first to tell other home cooks how it went.