Dutch Ovens
Bakken 2-in-1 Cast Iron Dutch Oven β 5 QT, Black
5 qt cast iron Dutch oven with a lid that's a skillet.
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- 5-quart capacity
- Lid doubles as a skillet
- Stove, oven, campfire
- Silicone handle covers
The story
5 qt cast iron Dutch oven with a lid that's a skillet
This 2-in-1 set pairs a 5-quart pre-seasoned cast iron Dutch oven with a skillet lid that works on its own as a frying pan. It comes in black with silicone handle covers. Use the pot for soups, stews and bread, and flip the lid over to sear steak or sautΓ© vegetables, at home or at the campsite.
Solid cast iron holds heat and spreads it evenly, so a slow braise stays at a steady simmer. It moves from stovetop to oven to campfire. Integrated loop handles give you a balanced grip, and the anti-scald silicone covers add protection. The oil seasoning builds a natural nonstick surface that improves the more you cook.
Made for
- No-knead bread
- Pot roast
- Stews
- Searing in the skillet lid
- Campfire cooking
Why you'll love it
Little details, big difference
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5-quart capacity
Room for family dinners, big holiday meals and weekly meal prep.
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Lid doubles as a skillet
Lift off the lid and use it as a frying pan for searing and sautΓ©ing.
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Stove, oven, campfire
Cook indoors on the stovetop or in the oven, or take it camping.
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Silicone handle covers
Anti-scald silicone covers slip over the loop handles for a safer grip.
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Holds heat
Solid cast iron retains heat for steady simmering and a good sear.
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Pre-seasoned with oil
Ready to cook, with a natural nonstick surface that improves with use.
In the box
What you get 3
- 15 qt cast iron Dutch oven
- 2Cast iron skillet lid (doubles as a frying pan)
- 3Silicone handle covers
Good to know
- After washing by hand, dry it fully and rub in a light coat of oil to keep the seasoning.
- Cast iron is heavy, so use both loop handles when the pot is full.
- Regular seasoning helps prevent rust and improves food release.
The specs
The nitty-gritty
- Material
- Cast iron
- Coating
- Pre-seasoned with oil
- Capacity
- 5 qt
- Lid
- Cast iron skillet lid
- Handles
- Integrated loop handles, silicone covers
- Use on
- Stovetop, oven, campfire
- Dishwasher safe
- Hand wash recommended
- Color
- Black
Care
Keep it looking new
A few easy habits keep your Bakken piece cooking beautifully for years.
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1
Hand wash with warm water and a soft brush or sponge.
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2
Dry right away.
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3
Wipe with a thin coat of oil after each use.
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4
Store somewhere dry.
How much does it hold?
The Dutch oven holds 5 quarts.
Can I use the lid as a pan?
Yes. The skillet lid works on its own as a frying pan.
Can it go in the oven or over a campfire?
Yes. It goes from stovetop to oven to campfire. A maximum oven temperature isn't listed.
Is it dishwasher safe?
No dishwasher, please. Hand wash, dry thoroughly and apply a light coat of oil after each use.
Is it ready to use?
Yes. It comes pre-seasoned with oil.
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