Loaf & Cake Pans1 pieces
Bakken Loaf Pan 11" – Carbon Steel, Gray Marble
An 11" gray marble loaf pan for full-size loaves.
Free shipping on orders over $50. Arrives in 5–8 business days.
- Oven safe to 450°F
- PFOA, PFOS, PTFE-free
Choose your set: Loaf Pan 11", Gray Marble
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Loaf Pan 11", Blue Marble
$12.99
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Loaf Pan Set of 2, Blue Marble
$18.99
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Loaf Pan Set of 4, Blue Marble
$24.99
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Loaf Pan Set of 4 (7-11"), Blue Marble
$22.99
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Loaf Pan 11", White Marble
$12.99
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Loaf Pan Set of 2, White Marble
$18.99
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Loaf Pan Set of 4, White Marble
$24.99
-
Loaf Pan Set of 4 (7-11"), White Marble
$22.99
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Loaf Pan 11", Gray Marble
$12.99
-
Loaf Pan Set of 2, Gray Marble
$18.99
-
Loaf Pan Set of 4 (7-11"), Gray Marble
$22.99
- Free shipping over $50
- 30-day easy returns
- Secure checkout
- Roomy 11" size
- Oven safe to 450°F
- Nonstick inside and out
- Resists warping
The story
An 11" gray marble loaf pan for full-size loaves
This is one Bakken 11" loaf pan in Gray Marble, measuring 11.02 x 5.91 x 2.76". It is reinforced carbon steel with a gray marble nonstick finish on the inside and the outside. Use it for Sunday banana bread, a rich pound cake or a savory sandwich loaf for the week.
The carbon steel spreads heat consistently up to 450°F (230°C), for an even rise and a golden finish. Loaves release cleanly from the nonstick coating, and the pan resists warping as it moves between oven, fridge and freezer. Coating is free of PFOA, PFOS and PTFE.
Made for
- Banana bread
- Sandwich bread
- Pound cake
- Meatloaf
- Quick breads
Why you'll love it
Little details, big difference
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Roomy 11" size
At 11.02 x 5.91 x 2.76", it holds hearty loaves with room to rise.
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Oven safe to 450°F
Bake at up to 450°F (230°C) with consistent heat for an even rise and a golden crust.
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Nonstick inside and out
Coating on both the interior and exterior lets loaves release and wipes clean easily.
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Resists warping
Reinforced carbon steel holds its shape at high heat and moves from oven to fridge to freezer.
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Free of PFOA, PFOS, PTFE
Coating is free of PFOA, PFOS and PTFE.
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Sweet or savory
Go from pound cake and banana bread to sandwich bread and meatloaf.
In the box
What you get
- 111" loaf pan (11.02 x 5.91 x 2.76")
Good to know
- At 11.02" long, it is larger than many standard loaf pans, so check your recipe volume.
- Lightly grease or line the pan for very sticky batters, then let loaves cool 10 minutes before turning out.
- Hand wash with a soft sponge and skip metal tools to protect the nonstick coating.
The specs
The nitty-gritty
- Material
- Reinforced carbon steel
- Coating
- Nonstick inside and out, gray marble finish
- Free of
- PFOA, PFOS, PTFE
- Oven safe
- 450°F (230°C)
- Fridge and freezer
- Yes
- Dimensions
- 11.02 x 5.91 x 2.76"
- Pieces
- 1
- Color
- Gray Marble
Care
Keep it looking new
A few easy habits keep your Bakken piece cooking beautifully for years.

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1
Let the pan cool before washing.
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2
Hand wash in warm, soapy water with a soft sponge.
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3
Avoid metal utensils and abrasive pads.
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4
Dry completely before storing.
What size is the pan?
It measures 11.02 x 5.91 x 2.76".
How hot can it go in the oven?
Up to 450°F (230°C).
Is it dishwasher safe?
The listing does not rate it for the dishwasher. Wash by hand with warm, soapy water and a soft sponge.
What is the coating free of?
Coating is free of PFOA, PFOS and PTFE.
Can I use it in the fridge or freezer?
Yes. The reinforced carbon steel moves between oven, fridge and freezer, so you can chill a meatloaf or freeze a quick bread in the pan.
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