Loaf & Cake Pans2 pieces

Bakken Loaf Pan Set of 2 – Carbon Steel, White Marble

Two white marble loaf pans, a 10" and an 11".

$18.99

Free shipping on orders over $50. Arrives in 5–8 business days.

  • Oven safe to 450°F
  • PFOA, PFOS, PTFE-free

Choose your set: Loaf Pan Set of 2, White Marble

  • Free shipping over $50
  • 30-day easy returns
  • Secure checkout
  • Two sizes, one set
  • Oven safe to 450°F
  • Nonstick inside and out
  • Resists warping

See all the details

The story

Two white marble loaf pans, a 10" and an 11"

This Bakken set of 2 loaf pans in White Marble pairs a 10.24 x 5.12 x 2.36" medium pan with an 11.02 x 5.91 x 2.76" long pan. Both are reinforced carbon steel with a white marble nonstick finish inside and out. Bake banana bread in one and a meatloaf in the other for the same dinner.

The carbon steel spreads heat consistently up to 450°F (230°C), for an even rise and a golden finish. Loaves release cleanly from the nonstick coating, and both pans resist warping as they move between oven, fridge and freezer. Coating is free of PFOA, PFOS and PTFE.

Made for

  • Banana bread
  • Sandwich bread
  • Pound cake
  • Meatloaf
  • Quick breads
Bakken Loaf Pan Set of 2 – Carbon Steel, White Marble

Why you'll love it

Little details, big difference

  • Two sizes, one set

    A 10.24 x 5.12 x 2.36" medium pan and an 11.02 x 5.91 x 2.76" long pan cover small loaves and big bakes.

  • Oven safe to 450°F

    Bake at up to 450°F (230°C) with consistent heat for an even rise and a golden crust.

  • Nonstick inside and out

    Coating on both the interior and exterior lets loaves release and wipes clean easily.

  • Resists warping

    Reinforced carbon steel holds its shape at high heat and moves from oven to fridge to freezer.

  • Free of PFOA, PFOS, PTFE

    Coating is free of PFOA, PFOS and PTFE.

  • Sweet or savory

    Go from pound cake and banana bread to sandwich bread and meatloaf.

In the box

What you get 2

  1. 110.2" loaf pan (10.24 x 5.12 x 2.36")
  2. 211" loaf pan (11.02 x 5.91 x 2.76")

Good to know

  • The medium pan suits smaller batches; the 11" pan holds a full-size loaf with room to rise.
  • Lightly grease or line the pan for very sticky batters, then let loaves cool 10 minutes before turning out.
  • Hand wash with a soft sponge and skip metal tools to protect the nonstick coating.

The specs

The nitty-gritty

Material
Reinforced carbon steel
Coating
Nonstick inside and out, white marble finish
Free of
PFOA, PFOS, PTFE
Oven safe
450°F (230°C)
Fridge and freezer
Yes
Dimensions
10.24 x 5.12 x 2.36" and 11.02 x 5.91 x 2.76"
Pieces
2
Color
White Marble

Care

Keep it looking new

A few easy habits keep your Bakken piece cooking beautifully for years.

  1. 1

    Let the pan cool before washing.

  2. 2

    Hand wash in warm, soapy water with a soft sponge.

  3. 3

    Avoid metal utensils and abrasive pads.

  4. 4

    Dry completely before storing.

Good questions

Ask away

Still curious? Send us a note and we'll get back to you.

What sizes are the two pans?

One medium pan at 10.24 x 5.12 x 2.36" and one long pan at 11.02 x 5.91 x 2.76".

How hot can it go in the oven?

Up to 450°F (230°C).

Is it dishwasher safe?

The listing does not rate it for the dishwasher. Wash by hand with warm, soapy water and a soft sponge.

What is the coating free of?

Coating is free of PFOA, PFOS and PTFE.

Can I use it in the fridge or freezer?

Yes. The reinforced carbon steel moves between oven, fridge and freezer, so you can chill a meatloaf or freeze a quick bread in the pan.

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